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Gold Coast
Reviewed by Tony
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Date/Time:
Lunch Sunday 15th June
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Restaurant:
George's Paragon
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Booking:
Not essential, but recommended at night
07 5577 8420
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Where
to Find:
Marine Village Sanctuary Cove
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Parking:
On the street.
Parking can be a pain
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Update
Went
to George's for my birthday, what can I say. Still crowded and
still the best value for a great Sunday Lunch. Waiter Kyle even
supplied sparklers for desert.
Service:
This place really buzzes on a weekend, the staff and service is
run like a military camp. The service was not too bad considering
the number of people in the restaurant. Lets just say it was very
efficient. I can not say personal for the one to one type treatment
but still very good.
Presentation:
The food is beautifully presented, absolutely fresh and completely
delicious. This is a sea food restaurant and the menu reflects this. I tried their seafood chowder and prawn Cocktail, excellent with a Guava slices ( it is the little things that count ) and a Spaghetti Marinara, again excellent. At this stage I was pigged out and no space for desserts.
Wine List:
Very Reasonable, and a good international selection
Value for
Money:
This is something I have to rave about it was brilliant. For $27.00 or there about's for a super seafood lunch in the exclusive blue blood area of Sanctuary Cove you can not beat it. I am definitely coming back.
Ambiance:
Outside dinning, beside the water on a beautiful Sunday and the best seafood I have had in awhile plus the attractions of Sanctuary Cove, what can I say it was great.
The feel
good factor:
I will not rabbit on, this was a Sunday lunch type afternoon . And I need to judge it on that. It was crowded but you can not expect anything less. I have to rank it 4+ glass rating
+
(Just about a 5 rating )
www.winedine.co.nz
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